Recipe RatingThis is quite something different but the taste is simply sensational with the mixture of jeera and capers. Ingredients 30 ml Butter 20 ml olive or coconut oil 2 x teaspoons crushed garlic 5 ml ground cumin (Jeera) 4
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Recipe RatingWhen buying your prawns always try and find the 16/20 size prawns as they are a good size and taste great. I tried and tested this recipe for a number of years until I got it right so here
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